• BDD Burlington BBQ Battle

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    Name: BDD Burlington BBQ Battle
    Date: June 16, 2019
    Time: 11:00 AM - 2:15 PM PDT
    Registration: Sorry, registration for this event has been closed.
    Event Description:

    Berry Dairy Days Burlington BBQ Battle is BACK!!!

    BBQ Competitors fee $100
    Hungry spectators: $10.00 (includes: 5 tickets, side veggie, water)
    Little tykes: $5.00 (includes: juice box, a bag of chips, treat and hotdog)

     
    Our limited pre-sale tickets are only guaranteed from 11am - 12pm on June 16th, the first hour of public tasting.
    After 12pm, all meat will be first come, first-served.



    Do you think you can out BBQ your neighbor?  If you think you are the best BBQ chef we are looking for you! 
     

    There will be two types of meat per competitor, pork butt and beef brisket are the meat choices. Competitors need to have enough for a minimum of 175 servings at a minimum of 2oz per sample.   All meat entries will be judged on TASTE, TEXTURE, APPEARANCE. Judges will be chosen by the Burlington BBQ Battle Committee. Veggie entries will be judged by the People?s Choice. 

    All entry fees are non-refundable.  The payout for first place is $1,000.00, second place is $750.00 & third place is $500.00 for each meat. Veggies will be voted by a "People's Choice" with a cash payout of $250.  Meat reimbursement for competitors is a price per ticket price at $1.00 per serving. 


    All Awards will be announced at 2:15 pm. Have fun with your booth! Decorations are always a plus!

    Check out BurlingtonBBQBattle.com for more details
    Event Media:
    Event Sponsors:
    Location:
    In the front of the Burlington Visitor Center
    520 E Fairhaven Ave, Burlington
    Date/Time Information:
    June 16th
    11:00 am - 2:30 pm
    Contact Information:
    Steph Vervaart 360-757-0994
    Fees/Admission:
    BBQ Competitors fee $100
    Hungry spectators: $10.00 (includes: 5 tickets, side veggie, water)
    Little tykes: $5.00 (includes: juice box, a bag of chips, treat and hotdog)
     
    Our limited pre-sale tickets are only guaranteed from 11am - 12pm on June 16th, the first hour of public tasting.
    After 12pm, all meat will be first come, first-served.


     
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